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Italian Sausage Skillet by Johnsonville



Ingredients

  • 1 TSBP Olive Oil
  • 1 Sliced Green Pepper
  • 1 Sliced Red Pepper
  • 1 Sliced Onion
  • 2 Minced Garlic Cloves
  • 1/2 Inch Sliced Sausage
  • 14.5 oz Diced Tomatoes
  • Basil
  • 1/4 TSP Red Pepper Flakes

Directions



  1. Grease Pan
  2. Brown Each Side Of The Sausage
  3. Turn Heat To Low
  4. Add 1/2 Cup Of Water
  5. Cover and Cook for 12 Minutes
  6. Add Oil, Peppers, Onion and Garlic
  7. Saute 5-7 Minutes Until Veggies Are Tender And Crisp
  8. Add Tomatoes, Basil and Garlic
  9. Add Red Pepper Flakes
  10. Cook Until Heated Through

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